2018 Finalists

Restaurant of the Year

Dylan’s Kings Arms

The College Arms

Sheene Mill

Crockers Chef’s Table

 

Independent Café/Tea Room of the Year

Carpenters Nursery (The Potting Shed)

Brewery Tea Room

Chia Naturally Healthy

 

Best Independent Retailer

(Sponsored by Rollagranola)

Carpenters Nursery (The Potting Shed)

Farr Brew Ltd

The Little Deli

 

Pub of the Year

(Sponsored by Flagship Wines)

Old Cross Tavern

The Cricketers of Redbourn

The George IV

 

Outstanding Customer Service

(Sponsored by HRJ Foreman Laws)

Adam Msetfi, The White Hart

The George IV

Brewery Tearooms

 

Producer/Product of the Year

Puddingstone Distillery

Hedges Farm Shop

Farr Brew Ltd

 

Chef of the Year

Oliver D’Arcy, George IV

Drew Knight, Dylan’s Kings Arms

Scott Barnard, Crockers Chef’s Table

 

Newcomer of the Year

Ashley McCallum, Black Bridge Distillery

Rump & Wade (Hotel Cromwell)

Lee Maycock, Roots at Foxholes Garden Kitchen

Jozef Youssef, Theory Kitchen

 

Food and Drink Hero of the Year

(Sponsored by The Golden Fleece)

Matt Elvidge, Farr Brew Ltd

Adam Msetfi, The White Hart

Jozef Youssef, Theory Kitchen

 

Best Local Industry Supplier

Icely Done

Ugo Foods

Farr Brew Ltd

 

Service to the Community

Puddingstone Distillery

Matt Elvidge, Farr Brew Ltd

Mudlarks Community