News

An integral part of Hertfordshire Life is championing local food and drink and this section of the magazine continues to grow in popularity and prominence. Keep up date with all the latest news in Hertfordshire food and drink right here. Our knowledgeable writers make suggestions for the best places to eat and drink with reviews, news and interviews, as well as where to buy top quality local food and drink. There are also recipe ideas and tips from the experts, so readers can be their own master chef at home.

The rear garden and house (National Trust Images/James Dobson)

The genius of George Bernard Shaw – visit Ayot St Lawrence

09th May 2016

Playwright, socialist, photographer, vegetarian, pacifist, boxing fan and tango dancer, George Bernard Shaw donated his

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The White Hart

The White Hart, Welwyn

06th May 2016

Owned and run by brothers James and Tom Bainbridge, The White Hart offers varied menu’s,

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Auberge du Lac's blood orange & chilli daiquiri

Glass of Herts – Become a master of mixology

05th May 2016

Laura Vickers learns the art of the cocktail with the Auberge du Lac’s cocktail expert

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Wakelins of Hitchin

The Fine Foodie: Wakelin’s of Hitchin

20th April 2016

Sharon Struckman celebrates a family business on Hitchin Market supplying fine beverages from around the

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Here are some of the best Sunday lunches in Hertfordshire

9 of the best Sunday lunches in Hertfordshire

18th April 2016

We have picked out nine of the best places to have a Sunday lunch in

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Humble Herb's Basil beefsteak

Recipe: basil beefsteaks

01st April 2016

A quick and easy recipe perfect for the weekend – the sweet aroma of basil

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Now Now South African Street Food - bunny chow

The Fine Foodie: The Now Now South African Food Company

23rd March 2016

Sharon Struckman extols the street food of her homeland, South Africa – authentically available in

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Now Now South African Street Food - bunny chow

The Fine Foodie: The Now Now South African Food Company

23rd March 2016

Sharon Struckman extols the street food of her homeland, South Africa – authentically available in

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Thyme hot cross bun pudding

Easter recipe: Thyme hot cross bun pudding

22nd March 2016

A delicious quick and easy dessert, great for using up old hot cross buns Thyme

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We have some truly delicious breakfasts here in Hertfordshire

10 of Hertfordshire’s best breakfasts

12th March 2016

Whether you are looking for a full English, a hearty porridge or Eggs Benedict, we

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